Webinar on Food Metabolomics

16 February 2021
15:00-18:00

Dissemination action supported by
FoodOmicsGR_RI, MetroFood & Hellenic Metabolomics Network

Program

14:50-15:00
Login

15:00-15:15
Short Presentation of FoodOmicsGR_RI
Georgios Theodoridis, Professor of Analytical Chemistry, Dept. Chemistry, Aristotle University Thessaloniki

15:15-15:30
Short Presentation of MetroFood Greece
Maria Tsimidou, Professor of Food Chemistry, Dept. Chemistry, Aristotle University Thessaloniki

15:30-15:50
Targeted and untargeted methods for food authenticity and traceability: An introduction
Nikolaos Nenadis, Assistant Professor of Food Chemistry, Dept. Chemistry, Aristotle University Thessaloniki

15:50-16:20
Quality Control in LC-MS untargeted metabolomics
Georgios Theodoridis, Professor of Analytical Chemistry, Dept. Chemistry, Aristotle University Thessaloniki

16:20-16:50
GC-MS based food metabolomics in practice
Athanasios Mallouchos, Assistant Professor, Department of Food Science & Human Nutrition, Agriculture University of Athens

16:50-17:20
Targeted Metabolomics by HILIC-MS/MS analysis. Development and validation of multi-analyte methods for endogenous substances
Dr Christina Virgiliou, Dept. Chemistry, Aristotle University Thessaloniki

17:20
Discussion
Q & A

Webinar on Food Metabolomics